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May we recommend the
following wine lists ...
Fizz/Champagne and Sparkling wines
| House Champagne Brut N.V.
- specially selected for the Bridge Hotel. Consistent quality
and style, reflecting the finesse and breeding which sets
this apart from other sparkling wines in the world. |
£25.75 |
| Pink Champagne N.V. - a light and
refreshingly dry rose Champagne. |
£30.00 |
| Moet and Chandon Brut Imperial N.V.
- light, dry style with polish and balance. |
£38.00 |
| Veuve Cliquot Yellow Label Brut N.V.
- the classic full bodied big style of Champagne. |
£39.00 |
| Bollinger Grande Annee Vintage 1992
- full flavoured, bone dry Champagne with a good mature style
balanced by fruity acidity. |
£65.00 |
| Dom Perignon 1993 - Moet’s top
wine is produced in the cellars in Epernay and is as good as
it’s reputation. A distinguished, almost almond like flavour,
crisp and very long lived. |
£95.00 |
| Asti Spumante DOCG Martini - one of
Italy’s true inimitable classics: sweet, buxomly fruity
but girlishly giggly with it’s scented froth. |
£14
.95 |
| Duc de Foix Cava Brut N.V. - an elegant
delicate Cava made in the traditional method, crisp and fine
bodied with excellent length. |
£16.00 |
Light and Crisp White wines
| Unoaked Chardonnay, Castle
Creek (South East Australia) - in keeping with modern taste,
this wine is a non-oaked vinification of the Chardonnay grape,
which permits the preponderance of fruit to shine through. |
£13.75 |
| Dry Muscat Blanc, Brown Brothers (Victoria,
Australia) - vibrant, pale gold colour and enticingly fresh
nose with an intense varietal aroma which is made complete by
a long, crisp, dry finish. |
£13.95 |
| Macon Villages A.C. Laboure-Roi (Burgundy,
France) - this 100% Chardonnay has a much warmer, rounder, softer
style to that of Chablis. Good weight of fruit and unobtrusive
acidity make this a pleasing choice. |
£14.95 |
| Sauvignon Blanc, Whitehaven (Marlborough,
New Zealand) - delicious flavours, excellent body and weight
but the wine has the racy and acidity flavour which is the hallmark
of the New Zealand style. |
£16.00 |
| Chablis A.C. Laboure-Roi (Burgundy,
France) - the classic taste of Chablis - steely dry with more
power than anticipated, citrus fruit crisp acidity and a pleasantly
sharp finish. |
£17.95 |
| Chablis 1er Cru A.C. “Montmains”
Domaine Jacqueline Paris (Burgundy, France) - made from 100%
Chardonnay grapes, the relatively cool climate of Chablis produces
wines which are rapier sharp, steely and lemon fresh with a
deceptively powerful structure. |
£28.50 |
Softer, Fuller-Flavoured White wines
| Chenin Blanc, Rocheburg
(South Africa) - pleasant, medium bodied, medium to dry with
a hint of sweetness, shows the versatilityof this underestimated
grape variety. |
£13.75 |
| Pinot Grigio de Veneto, Villa Romanti
(Veneto, Italy) - meant to be drunk within four years, these
wines can broaden and become quite soft in later stages of development. |
£14.95 |
| Sancerre A.C., Domaine Millet (Loire,
France) - this benchmark wine for Sancerre has a powerful aroma
of ‘gun flint’ with a suggestion of elder flower.
A wonderfully uplifting dry white |
£18.95 |
| EXP Voignier, R.H. Phillips (California,
U.S.A) - very powerful with an extremely commercial floral nose,
immense concentration, depth and length. |
£27.00 |
| Puligny-Montrachet A.C., Emile Chandesais
(Burgundy, France) - all Puligny’s white wines share approximately
the same characteristics - they are eminently dry and so soft
or so luxurious as the Meursaults, and are apt to have a full
rich, flowery or sometimes fruity bouquet. |
£36.75 |
Rose wine
| White Zinfandel R.H. Phillips
(California, U.S.A) - Zinfandel grapes have been lightly pressed
to give an almost sherbet-like fruitiness and a lively coloured
wine. |
£14.50
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Fuller-Bodied Red wines
| Beaune 1er Cru A.C. “
Cents Vignes” Ch. La Loyere (Burgundy, France) - self
scented, gently fruity wine which is consistent and good value. |
£40.55 |
| Chateau Gruand Larose 2eme Cru A.C.
St Julien 1993 (Bordeaux, France) - one of the most famous and
consistently good St Juliens. |
£65.00 |
| Chateau Lynch - Bages 5eme Cru A.C.
Pauillac 1993 (Bordeaux, France) - deep in colour and has a
pronounced blackcurrant and cedarwood bouquet. |
£69.00 |
| Chateau Mouton-Rothschild 1ere Cru
A.C. Pauillac (Bordeaux, France) - the most famous of all clarets
- magnificent! |
£164.00 |
Dessert wines
| Muscat Jose Sala X.V.
(South West France) - pronounced grapey flavour, succulently
sweet. A little goes a long way. |
£13.50 |
| Late Harvest Muscat, Brown Brothers
(Victoria, Australia) - fresh, crisp acidity with a delicate
but intense fruity sweetness making this a very attractive sweet
white. |
£16.25 |
House wines
| Specially selected for
the Bridge Hotel - Vin de Table Medium White (France) 100 cl |
£13.50 |
| Specially selected for the Bridge
Hotel - l Vin de Table Dry White (France) 100 cl |
£13.50 |
| Specially selected for the Bridge
Hotel - Vin de Table Red (France) 100 cl |
£13.50 |
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