Our award winning restaurant has gained a reputation for serving excellent modern international
cuisine within a warm and inviting galleried dining room.
It is not necessary to be a resident at the Bridge Hotel to make use
of our excellent restaurant.
The restaurant operates seven days a week for lunch and dinner. Our
chef is pleased to offer diners a new and contemporary A la Carte,
which is very popular and always available, complemented by set lunch
and dinner menus. Be entertained on Friday and Saturday evening by
the charismatic Guy Porteous Duo.